The Dreisiebner Stammhaus winery was certainly kissed by the muse of good taste. It is run as a business partnership by two close-knit families. Hannes Dreisiebner as cellar master and his cousin Rudolf Dreisiebner as consistent landscape gardener have the operational responsibility. The origins of the winery date back more than 100 years. In an epoch of political and economic turbulence, the estate came into the hands of the family in 1890.